Well here we are at Monday again. Did everyone have a good weekend? I had a pretty decent one myself. I never get as much done as I want to, but hey that's life. Friday night Benzo and I went out for a pre-race meal at Fazolis. This has become our traditional meal the night… Continue reading Weekend Wrap-Up: Racing & Mexican Food
Good morning! It's March 1st! Does it feel like spring yet? I always think that once March rolls around it should be warm. I always forget that most of March is actually still winter. But with January and February gone we are much closer to warmer weather. Spring will be here before we know it. … Continue reading March Challenge: Read the Ingredients!
Whole wheat pastry flour and I have been flirting for a while. I bought it in small quantities from the bulk bins and used it here and there when a recipe specifically called for it. But I recently took our relationship to the next level. I bought a huge bag of it and have started sneaking it into practically… Continue reading Whole Wheat Pastry Flour is My New BFF