I follow Go Dairy Free on Twitter and awhile back they tweeted the following recipe: Snickerdoodle Blondies I thought it sounded amazing and made a half batch on Sunday. Other than halving the recipe I made it as written except I used Bob's Red Mill Egg Replacer instead of an egg. I paired the blondies with… Continue reading Snickerdoodle Blondies with Cinnamon Ice Cream
Author: Amy
How I Cloth Diaper As a Working Mom
My son is almost 7 months old and has been cloth diapered since he was a month old. My husband and I both work full-time jobs so our son goes to daycare 5 days a week. I used to think cloth diapering was only for stay-at-home moms. But it's not. Cloth diapering is actually very easy and… Continue reading How I Cloth Diaper As a Working Mom
Share this:
Share this:
Breakfast Pizza
Have you ever had a meal in your mind that you just knew was going to be perfect? And when the perfect idea became reality you were ecstatic? That was the case with me and breakfast pizza. I have been wanting to make breakfast pizza for months now. The opportunity finally presented itself last weekend.… Continue reading Breakfast Pizza
Share this:
Share this:
Sweet Potato Tofu Jambalaya
The other day I consulted Betty to determine how to bake a butternut squash (to eventually purée for Jack). As I was flipping through I noticed that Betty has a vegetarian section. Huh. Did not know that was in there. I glanced through the recipes and found one for sweet potato tofu jambalaya that looked… Continue reading Sweet Potato Tofu Jambalaya
Share this:
Share this:
Salad in a Jar
This is a brilliant idea. I never thought of putting salad in a jar and I love jars and use them for everything. One of my Facebook friends posted a link to the blog Fat Girl Trapped in a Skinny Body with directions on how to put salad in a jar. I tried it immediately: In my… Continue reading Salad in a Jar
Share this:
Share this:
My First Homemade Seitan
I crawled out of my cave and finally joined Twitter a few months ago. One of my favorite followees is VegWeb. They tweet delicious sounding recipes daily. I've gotten a few dinner ideas from their tweets! One of their tweets awhile back was an easy seitan recipe. (Seitan is a vegetarian protein made out of… Continue reading My First Homemade Seitan
Share this:
Share this:
Peanut Butter Frosted Brownie Bites
The weekend before Thanksgiving, Benzo and I had some family over for dinner that we knew we wouldn't get to see for the holiday. I went back and forth on what to make for dessert before finally settling on brownies from a mix with a cookies and cream variation that was on the back of… Continue reading Peanut Butter Frosted Brownie Bites
Share this:
Share this:
Thanksgiving Review
The past two days have been lovely. Thanksgiving was spent with extended family and tons of great food while Black Friday was a quiet day at home eating lots of leftovers. I honestly couldn't ask for a better holiday! I have so much to be thankful for but this year I am especially thankful for my… Continue reading Thanksgiving Review
Share this:
Share this:
Slow Cooker Oatmeal
You will love this in the winter. Oatmeal that cooks overnight so it's ready as soon as your feet hit the cold floor in the morning. Combine 4 parts water with 1 part steel cut oats and a pinch of salt in a slow cooker. I typically do 4 cups water and 1 cup oats… Continue reading Slow Cooker Oatmeal
Share this:
Share this:
Dairy-Free Pumpkin Pie
Good Monday morning to you. It's especially good to me because I'm off work all week! Whoop! I'm excited to have a week to spend at home with Jack. So Thanksgiving is on Thursday. My favorite part of Thanksgiving has always been pumpkin pie. I've loved it ever since I was a little kid. I… Continue reading Dairy-Free Pumpkin Pie
Everything Is Homemade 