Food · Local Business

CSA: Week 20

A little catching up! Here's what I received during Week 20: Cantaloupe! 4 golden zucchinis 3 tomatoes 1 cucumber tons of green beans The cantaloupe actually ended up being a little squishy but I was able to salvage most of it. I was intrigued by the golden zucchinis. Some people might look at that and… Continue reading CSA: Week 20

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Cooking

Mexican Zucchini Casserole

I made this recipe several weeks ago when I had overflowing zucchini in the fridge. I found it on All Recipes and was intrigued at putting zucchini into a Mexican type dish. The original recipe can be found here. Below is the way I made it, with a few modifications to suit my tastes. Spicy… Continue reading Mexican Zucchini Casserole

Cooking

Summer Stew-licious

Isn't it funny how you can put -licious on the end of pretty much any word these days? I actually just googled "licious" and these websites came up: candle-licious, mama-licious, cycle-licious, picklelicious, vegan-licious, madonna-licious; I could go on and on. Google it yourself and see. Anyway I found this recipe for a summer stew and… Continue reading Summer Stew-licious

Baking

Zucchini Brownies (or Cake?)

My quest to use up my never-ending supply of zucchini and my unsatiable sweet tooth led me to this recipe for Zucchini Brownies. Zucchini Brownies 24 servings 2 cups all-purpose flour 1 tsp salt 1 1/2 tsp baking soda 1/3 cup unsweetened cocoa powder 1 cup white sugar 2 eggs 2 cups grated zucchini 1/2… Continue reading Zucchini Brownies (or Cake?)

Cooking

My Favorite Way to Eat Zucchini

I feel like I have been talking a lot about zucchini. Well it's not going to end anytime soon I don't think as I have picked a total of 35 zucchini thus far this season. Unless my plants die. Which is entirely possible as I think at least one plant is infected with squash vine… Continue reading My Favorite Way to Eat Zucchini

Garden

Zucchinis Galore! And How to Preserve Them…

Current zucchini count: 12 Yes I have picked 9 more zucchinis since the first three I picked last Wednesday. I picked two more on Thursday, three more yesterday and four today. Two went into my freezer, and three were eaten on the fourth of July which leaves seven in my refrigerator right now! At least… Continue reading Zucchinis Galore! And How to Preserve Them…