Simple Balsamic Chickpeas

These balsamic chickpeas are so quick and easy to pull together.  We have them frequently, especially on weeknights.  They are very versatile and work in a lot of different meals.  Plus I just really like them! Simple Balsamic Chickpeas Serves 2 (can easily be doubled) 1 can chickpeas, rinsed & drained 2 Tbsp balsamic vinegar… Continue reading Simple Balsamic Chickpeas


Cranberry Quinoa Pilaf

Hello there! Yes I am still here even though I haven't posted for most of January. January is my busiest month at work and now that it's ending, I am starting to crawl out of my office and rejoin the rest of civilization. Last night my family got together to celebrate my siblings' birthdays this… Continue reading Cranberry Quinoa Pilaf


Slow Cooker Sunday: Chickpea Wild Rice Soup

No it's not Sunday.  But this is what I made in my slow cooker a couple Sundays ago: Chickpea Wild Rice Soup @ The Domestic Vegan I forgot to take a picture when we had it for dinner (Jack was having a rough evening), so here's a picture of the leftovers for lunch on Monday.… Continue reading Slow Cooker Sunday: Chickpea Wild Rice Soup


Curried Chickpea Salad

 According to my meal plan this week, I was supposed to make curried chickpea salad for lunch.  Well life happens and I ended up making it Wednesday morning to eat for dinner later that night when we needed something to eat on the go.  That's a perfect example of meal plans being flexible! I found this… Continue reading Curried Chickpea Salad


Chickpea Curry

So last Sunday we decided to make Indian food for dinner. We hadn't had Indian food in forever and it sounded really good. I found what looked like an easy recipe for Chickpea Curry on All Recipes. Chickpea Curry Serves 4 4 medium potatoes, cubed 2 tablespoons canola oil 1 medium yellow onion, diced 1… Continue reading Chickpea Curry