Cooking

Spinach & Red Pepper Egg Casserole

A couple weekends ago Benzo, Jack and I went over to Movie Mom's house for brunch after church.  I love to make brunch with family.  There's just something about being in the kitchen whipping up delicious food with the ones you love.  It's cozy and comforting. Our menu included: Vegetable Egg Casserole (see below) Blueberry… Continue reading Spinach & Red Pepper Egg Casserole

Cooking

Biscuits & Gravy

A couple weekends ago I was up early before anyone else was awake and decided to make biscuits and gravy.  I had been saving two apple-sage Field Roast sausages specifically for this purpose.  First the biscuits: The recipe is a pretty standard biscuit recipe using Earth Balance and soy milk to make them dairy-free. This was the… Continue reading Biscuits & Gravy